Jean-Pierre Habimana, 36, was born in Kigali, studied in London, and returned in 2019 to open a specialty coffee shop in the Kiyovu neighborhood. He now also runs coffee tours and cultural experiences for visitors. We spoke at his shop, overlooking the hills of central Kigali.
They don't experience it at all. Most tourists land at KGL, transfer directly to a lodge near Volcanoes National Park, do the gorilla trek, and fly home. Kigali is just the airport to them. And they're missing — genuinely missing — one of the most fascinating cities in Africa.
I understand the gorilla trek is the draw. It should be. It costs $1,500 and it's worth every franc. But if you spend even two days in Kigali before or after, you'll leave with a completely different understanding of Rwanda.
Where should someone start?
The genocide memorial. Always. Before the coffee, before the markets, before the nightlife. Go to the Kigali Genocide Memorial, spend three hours, and let it process. It's free. It's devastatingly well done. The personal testimonies, the children's memorial — I've been five times and I still can't get through the children's section without crying.
The memorial gives you context for everything else you'll see in Kigali. Why the city is so clean. Why people are so intentional about community. Why Umuganda — the monthly cleanup day — isn't just a cute tradition but a national commitment to rebuilding together. The memorial connects it all.
Tell me about the coffee scene.
Rwanda produces some of the best specialty coffee in the world — single-origin, fully washed, incredible flavor profiles. But until recently, all the good stuff was exported. Rwandans were growing world-class coffee and drinking Nescafe.
That's changed in the last decade. Question Coffee, which is a social enterprise, does cupping sessions for RWF 10,000 ($8) in Kigali. Inzora Rooftop Cafe has excellent single-origin pour-overs. My shop does tastings where we compare beans from different washing stations across the country.
If you have a full day, drive 2 hours to a washing station like Buf Coffee near Lake Kivu. You walk through the plantation, see the cherries being picked, watch the washing and sorting process, and cup the final product. It's like visiting a winery in Napa, except it costs $15 and you're on a hillside in the Rwandan highlands.
What about the food?
Rwandan food is humble but satisfying. The classic meal is beans, plantains, rice, and maybe some isombe (cassava leaves with ground peanuts). You get this at any "buffet" restaurant — and they're literally called buffets — for RWF 1,500-3,000. That's $1.20-2.40 for a plate piled high enough to feed you twice.
Brochettes at night are my favorite. Grilled meat skewers — goat, beef, sometimes fish from Lake Kivu — served with fried plantains and kachumbari. Evening stalls set up along the main roads. RWF 500 per skewer. Three skewers, some plantains, a Mutzig beer (local lager, RWF 800) — that's a perfect Kigali dinner for under $5.
The upscale scene is growing too. Repub Lounge does modern Rwandan fusion. Heaven Restaurant (yes, that's its name) has a terrace with stunning city views and solid international food. $15-30 per meal at those places.
What's the Kigali nightlife like?
Surprisingly good. Kigali isn't Nairobi or Lagos — it's smaller and calmer. But the bar scene in Kimihurura and Kiyovu has grown a lot. Sundowner drinks at Repub Lounge's terrace, live music at some spots on Friday and Saturday nights, and a growing craft cocktail scene.
For something more local, the bars in Nyamirambo — the most diverse neighborhood in Kigali, with Muslim, Christian, and traditional communities side by side — have cheap beers, loud music, and a genuinely mixed crowd. It's the most "real Kigali" nightlife experience.
Tell me about Umuganda.
Every last Saturday of the month, from 8AM to 11AM, the entire country stops for community service. Roads close. Businesses shut. Everyone — from the president down — participates in cleaning streets, clearing drains, building communal structures, planting trees.
As a tourist, it means you can't move around during those hours. But if you join in — and foreigners are welcome — it's one of the most unique cultural experiences in Africa. Your hotel can arrange participation. You show up, you get a broom or a shovel, you work alongside Rwandans. Nobody cares where you're from. The tea and conversation afterward is the best part.
What about the art scene?
Inema Arts Center is the flagship — a gallery and studio in Kacyiru where you can watch painters working and buy originals from $50. The painting workshops (RWF 25,000/$20, 2 hours) are popular with tourists but genuinely fun, not gimmicky.
There's also Ivuka Arts in Kacyiru and Niyo Cultural Center. Kigali is building a real contemporary art identity — not just for tourists, but as a genuine creative community.
What do you wish tourists understood about Rwanda?
That the genocide happened 32 years ago, and the country has rebuilt itself in ways that most nations couldn't imagine. We have universal healthcare. We have some of the best roads in Africa. We banned plastic bags in 2008 — try finding a cleaner capital anywhere.
But we're not a theme park. We're a real country with real complexities. The story is more nuanced than "horror to hope." Come with curiosity, not just sympathy. Ask questions. Eat the food. Ride the motos. Talk to people.
And then go see the gorillas. Because honestly? Sitting 7 meters from a silverback in a bamboo forest is something that changes you. I've seen it happen to tourists hundreds of times. They come back from the trek and they're different. Quieter. More present.
That combination — the memorial, the city, the gorillas — is what makes Rwanda unlike anywhere else on Earth.
One last recommendation?
If you have one extra evening in Kigali, go to the Nyamirambo Women's Center. They run walking tours of the neighborhood, cooking classes, and craft workshops — all run by local women who are building businesses. A 3-hour tour costs $20 and includes food. It's joyful, it's real, and the women who run it are some of the most inspiring people you'll meet in Rwanda.
Also: try the passion fruit juice. Fresh, from the market, for like 30 cents. It's the best fruit juice I've had on any continent. And yes, I lived in London for eight years. The passion fruit juice here is still better. For more details, see our Kigali travel guide.
